Best of Wales Supper Club - March

A fantastic evening to celebrate St. David's Day. Diners will be treated to a four course meal featuring classic dishes including slow-cooked ale soaked lamb, laverbread on a bed of cockles and leeks, Glamorgan sausages and Welsh cake cheesecake.

A live band will provide the entertainment playing well known Welsh songs, past and present.

All this for £38 or £35 if you by a ticket before 25th January.

You can contact us on Facebook or email c.donovan@splendourandsparkle.com

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