Whiskey Supper in Ram Jam Club Wednesday 28th of Jun 2017 - 7pm

Whiskey Supper in Ram Jam Club

Wednesday 28th of Jun 2017, 7PM

Whiskey Supper is featuring

Whyte & Mackay’s Dalmore range!

Enjoy Whyte & Mackay’s exceptional Dalmore range of  whiskies paired with some of our famous BBQ dishes and hand crafted dessert, put together to complement one another.

Only £35 per head which includes an awesome cocktail on arrival, created by our in-house mixologists Daniel Nikolov and Joy Bowers, featuring one of the stunning whiskies as a base.

Absorb the passion and knowledge of UK Whisky Guru Jack Stevenson, as he gives you a fascinating insight into the Dalmore story.

Only limited seats available, so secure your place now to avoid disappointment!!

Sales for this event are now closed

For more information contact the organiser:
greyhorse@bbqwhiskybeer.com

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